In 2015, the Aga Khan Foundation began piloting a cocoa value chain initiative in Madagascar’s northern Diana region. Its aim is to improve the quality of cocoa and demonstrate to private sector buyers that the Diana region has the potential to become a significant producer of quality cocoa. In doing so, over time this initiative aims to increase exports and, ultimately, raise the incomes for thousands of farmers.
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Previously on Ismailimail…
Aga Khan: Ismailis have been instrumental in playing a positive role in furthering Canada’s international development activities